waffle

[ˈwɒ.fl]
[ˈwɑ.fl]
German
Persian
Russian
Spanish

A waffle is a type of food made from a mixture of flour, sugar, and eggs, cooked between two hot plates until crispy and golden brown.

You probably know that waffles are often eaten for breakfast or brunch, especially on weekends. They can be topped with a variety of sweet things like fresh fruit, whipped cream, or syrup, but they're also delicious with savory ingredients like cheese, bacon, or eggs. Some people even use them as a base for sandwiches. Waffles are also a popular food in many restaurants and cafes, where you might find creative toppings or flavors.

How common is "waffle"?

Word waffle is considered rare in modern English.
It has a balanced usage among all categories: speech, fiction, newspapers and academic texts.
Definitions

noun

  • A flat pastry pressed with a grid pattern.

    Example: The brunch was waffles with strawberries and whipped cream.

1 / 2

verb

  • To smash.

Real examples of "waffle" in context

Bowl image

Save 'waffle' to your personal vocabulary and increase your knowledge with smart tests!