A compote is a mixture of fruit cooked together with sugar and sometimes water. It's often served warm as a dessert.
In everyday language, people usually use the word "compote" when talking about desserts that are a bit more rustic or homemade compared to fancy cakes or pastries. Imagine you're at your grandparents' house, and they make a big pot of fruit - maybe apples, berries, and pears all cooked together with some sugar and spices. That's a compote! It might be served over ice cream, whipped cream, or even just on its own as a sweet treat after dinner. Some restaurants also offer seasonal fruit compotes that are like warm, spiced sauces to drizzle over yogurt or oatmeal.
A dessert made of fruit cooked in sugary syrup.
