A chop is a cut or slice, usually made with a sharp object like a knife.
Imagine you're in the kitchen, trying to prepare lunch for yourself and your friends. You need to chop some onions for a stir-fry recipe. Chop means cutting them into smaller pieces so they cook evenly and quickly. When we chop food, we're making it bite-sized and easier to eat. In a busy restaurant, chefs might use special machines to chop vegetables very quickly, but at home, most people do it by hand with a knife or cleaver.
The word "chop" is also used in other contexts. For example, if you're playing basketball, you might hear someone say, "He took a big chop at the hoop!" Here, it means taking a big swing or jump to try and score points. It can also refer to a specific type of punch or blow, especially in boxing or martial arts. In all these cases, "chop" is about cutting through something with force and energy.
A cut of meat, often containing a section of a rib.
Example: I only like lamb chops with mint jelly.
