A bratwurst is a type of German sausage made from ground meat and spices.
When people talk about trying a new food at an outdoor festival or event, they might say something like "I'm going to try that big sausage – it's a bratwurst." In some cities with a strong German influence, you can find restaurants or street vendors that specialize in serving authentic bratwursts. They're usually served with a side of sauerkraut and mustard. If someone invites you over for a casual barbecue or grill-out and they offer you a bratwurst, it's probably the main course – but don't be afraid to ask for ketchup or other toppings too!
A small pork sausage, usually served fried.
Example: Yesterday we had bratwurst for dinner.
